Logo India

FOOD FORTIFICATION (F+ LOGO) “Fortification is the addition of key vitamins and minerals such as Iron, Iodine, Zinc, Vitamins A and D to staple foods such as rice, wheat, oil, milk and salt to improve their nutritional content. These nutrients may or may not have been originally present in the food before processing or may have been lost during processing. Deficiency of micronutrients or micronutrient malnutrition is a serious health risk. Access to safe and nutritious food is a must and sometimes due to lack of consumption of a balanced diet, lack variety in the diet or unavailability of food, one does not get adequate micronutrients. Often, there is considerable loss of nutrients during the processing of food as well. One of the strategies to address this problem is fortification of food. This method complements other ways to improve nutrition such as diversification of diet and supplementation of food. The food fortification logo is an identity mark to distinguish